Organic ghee is made from clarified butter, which is free of milk solids and other contaminants that are present in dairy products.
Pahadi Cow Ghee is a natural source of antioxidant which eliminates free radicals and inhibits oxidation process.
Desi ghee rich in vitamin and low in fat used in dily meal
A2 desi Badri cows ghee made through bilona method is rich in nutrients like fat soluble vitamins A, D, E, K, antioxidants and Omega fatty acids.
Kannar ghee is produced in high himalayan region with bilona method brownish color with smoky taste